Our Chantilly cakes are made with soft chiffon layers and lightly sweetened fresh whipped cream—light, elegant, and never too sweet.
Ube Tiramisu
Made with ube cream cheese Chantilly and a hint of coconut for a unique, tropical twist.
Classic Tiramisu
Layers of chiffon soaked in espresso syrup, filled with cream cheese Chantilly for a bold yet balanced flavour.
Writing optional
Note:
Orders will need at least 2 full days to be made.
Disclaimer: Each cake may have different designs, different writing or overall look, depending on the cake decorator. We appreciate your understanding.
Contact us at hello@srbakerycafe.com
Our Chantilly cakes are made with soft chiffon layers and lightly sweetened fresh whipped cream—light, elegant, and never too sweet.
Ube Tiramisu
Made with ube cream cheese Chantilly and a hint of coconut for a unique, tropical twist.
Classic Tiramisu
Layers of chiffon soaked in espresso syrup, filled with cream cheese Chantilly for a bold yet balanced flavour.
Writing optional
Note:
Orders will need at least 2 full days to be made.
Disclaimer: Each cake may have different designs, different writing or overall look, depending on the cake decorator. We appreciate your understanding.
Contact us at hello@srbakerycafe.com